From our Trees to Your Table! Pure Maple Syrup ~ Taste the Difference! All Natural, No Preservatives, No Additives ~ Fat Free, Gluten Free, High in Antioxidants & Minerals. Wonderful for baking and in place of other sweeteners. A Healthy, Wholesome food. Vegan, and as always ~ GMO Free!
Our maple sugaring season begins in early March and runs thru mid-April. Days with temperatures just above the freezing mark and frosty cold nights make the sap run. It is a very busy time with lots of long nights in the sugarhouse. We currently tap 44,000 maple trees in the area surrounding our sugarhouse. We specialize in high quality maple syrup and maple products. On average, it takes over 40 gallons of maple sap to make one gallon of maple syrup. Maple syrup has 50 calories per tablespoon compared to corn syrup which has 60 calories per tablespoon.
Goodrich's Maple Farm
2427 US Rte 2
Cabot Vermont 05647
Toll Free Phone (800) 639-1854
© 2015 Goodrich Maple Farm. All Rights Reserved.
Maple cream
Maple sugar
Maple candy
Maple gift baskets
Maple syrup
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