Williams Knife Company

When you first put a Williams Knife in your hand, you know you’re holding something special and immediately begin to wonder, “Is this something I can use, or is it a work of art?” For Chris Williams, it’s both.

Chris’ first big break came when he decided to design an oyster knife – one specifically made to tackle the small, tightly clumped-together oysters found along the coast of the Carolina Lowcountry. Named the Edisto, the knife’s tip is more pointed than a standard oyster knife, perfect for prying the clumps apart and digging into the small hinges. The blade is stout and flares out at the middle, which makes it easier to spread the oyster wide as you open it. The Edisto is both ingenious and beautiful at the same time.

While the Edisto is still clearly the most requested Williams Knife, Chris offers many styles to choose from, including hunting, skinning and filet knives. Every knife that leaves the shop receives the attention commanded to meet the standard of excellence that Chris demands.

Email: info@williamsknife.com

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Specialty Knives
Oyster Knives
Hunting Knives
Skinning Knives
Filet Knives
Wood Handle Knives

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